The tradition began about 10 years ago, when I first moved out of state and started craving the thinly sliced beef and the hot, wet mess of giardiniera and bread dipped in gravy every time I came home for a visit. 26, my brother and I go see a movie, and then we get Italian beef sandwiches. The rules of this sacred, completely-made-up holiday are pretty simple: every Dec. and Canada, they call it Boxing Day, but in my Chicago family, the day after Christmas is something else entirely: Beefmas. Below, read our definitive history of Chicago’s signature sandwich. (That’s a whole lot of giardiniera to get prepared.) If you ask us, it’s about time the delicious local classic becomes a nationwide culinary sensation. Since the show has given the sandwich a little more nationwide attention, sales of it have increased by as much as five or six times what they used to be at some restaurants, and orders at online retailers like Goldbelly, which ships specialty items from around the country are up 30% so far. But most significantly, it has allowed the Italian beef to finally get its moment in the sun. Since it debuted on June 23, it’s got real-life chefs praising the way it nails the restaurant industry, folks clamoring to purchase their own version of Carmy’s wool jacket and of course, the rest of us thirsting over the protagonist on social media. Call us at (877) 336-5895 to learn more.Update, 8/15/22: The mighty Italian beef’s quest for nationwide domination continues, thanks to the success of Hulu’s The Bear - the buzzy and at times nerve-wracking Chicago-based series about a Michelin-level chef who returns home to take over his late brother’s no-frills Italian beef joint. Try out the variety of cost-effective products provided by LEM today. Make the best purchase for your kitchen with a LEM meat slicer. We make sure to provide affordable, high-quality kitchen products and accessories for both the commercial chef and the home chef. Frozen foods, bones, and non-food items should not be used in your meat slicer and may damage the blade.Įnjoy perfectly sliced meats, bread, cheeses, and vegetables without buying those expensive cuts. Remember, as with all meat slicers, treat your product with care. Take Care of Your Meat Slicer and it Will Take Care of You All of our slicers can handle tough meats, while still being able to take a delicate approach to cheese, and loaves of bread. Our Big Bite Meat Slicer 8 ½” features powerful induction motor and reliable belt drive to create plenty of torque for the toughest meats. This product can slice from 1” thin up to 10” thick. Our famous Big Bite Meat Slicer 10” is a heavy-duty commercial grade slicer that features a sliding carriage and food holder arm to ensure consistently smooth and precise cuts. When you shop at LEM Products, you’ll find options for your preferred meat slicer. You’re able to serve equal amounts of food, meal prep with ideal portions, and above all, cook your food evenly. ![]() By using your meat slicer to practice consistent slicing, you will definitely taste the difference. Whether you are slicing pork belly, deli meat for sandwiches, fresh bacon, or steak, it is important to ensure consistency. ![]() It is important to keep in mind that the meat slicer is not designed to cut through big seeds from foods such as avocado, mango, etc. The more you use your meat slicer, the more you will experience the joy of freshly prepared and consistently cut produce. ![]() Fortunately, our meat slicers can cut through vegetables and fruits just as easily as they can cut through any meat. Slicing by hand can take up a great amount of time and can often lead to inconsistent slices. Easily Cut Fruits and VegetablesĬut down on the laborious and extensive amount of time that it takes to cut up your vegetables or fruit. There are numerous ways your LEM meat slicer can be put to use in your kitchen. A meat slicer is not limited to slicing only meat. Meat slicers may seem like equipment exclusive to butcher shops, but they come in handy for the at-home chef.
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